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Hand Crafted Cheese
The Blaser’s Premium Cheese Company introduces our Select Artisan Cheese
Collection...Antonella hand-crafted cheeses
from Wisconsin. The Antonella line is a selection of pressed curd,
semi-soft cheeses made with cow’s milk. Blaser’s uses
natural ingredients to create innovative flavor profiles. Each cheese is
infused with a natural ingredient, aged and then hand-
rolled in a spice, lending both a sophisticated taste and beautiful
appearance. These small batch cheeses have a creamy texture
and, depending on age, range from a mild to slightly sharp profile.
Antonella is packaged in an appealing foil label providing
an attractive addition to any deli bunker.
A sampling of flavors includes:
• Roasted Garlic with Tomato Basil
• Pepperoni with Marinara
• Garden Vegetable with Sweet Basil
• Salsa with Cilantro
• Garlic Chive with Spring Dill
• Sun-Dried Tomato with Pesto
• Scallions with Crushed Rosemary
• Capers with Black Peppercorn
• Olive & Pimento with
Lemon Pepper
• Jalapeño Peppers
• Fig with Plum Sauce
Available in:
• 10 oz. half-moon –
exact weight and randoms
• 1.25 lb. exact weight
half-wheels
• 2.5 lb. random weight rounds For
more information - please contact us |
