Antonella

The Antonella line is a selection of pressed curd, semi-soft cheeses made with cow’s milk. Blaser’s uses natural ingredients to create innovative flavor profiles. Each cheese is infused with a natural ingredient, aged and then hand-rolled in a spice, lending both a sophisticated taste and beautiful appearance. These small batch cheeses have a creamy texture and, depending on age, range from a mild to slightly sharp profile.

Available flavors

Roasted Garlic with Tomato Basil
Pepperoni with Marinara
Garden Vegetable with Sweet Basil
Salsa with Cilantro
Garlic Chive with Spring Dill
Sun-Dried Tomato with Pesto
Scallions with Crushed Rosemary
Capers with Black Peppercorn

Available in

Retail and food service cuts