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Golden Age cheese
These single-farm, hand-crafted cheeses are made in the traditional English manner, which requires the milling of the curds. This process ensures a consistent depth of flavor and rich texture in all of these English-style cheeses.
Available flavors
- Cheshire Style
- Double Gloucester Style
- Abergele (plain, infused with cranberry/orange or infused with apricot/ginger)
Available in
- Retail and food service cuts